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Meat-filled pastry Crossword Clue
Meat-filled pastry The Times Concise Crossword Clue 7 Letters
Why RISSOLE is the best answer for Meat-filled pastry The Times Concise Crossword Clue?
The crossword clue "Meat-filled pastry" with the answer "RISSOLE" refers to a type of small, round pastry or croquette that is typically filled with meat or other savory ingredients. A rissole is made by wrapping a seasoned meat filling in a pastry shell, which is then usually deep-fried or baked until golden and crispy.
The term "rissole" often denotes a dish where the pastry is not just a mere casing but is integral to the flavor profile, combining with the meat filling to create a flavorful bite-sized treat.
Meat-filled pastry Crossword Clue
Answer | Length |
---|---|
RISSOLE | 7 Letters |
EMPANADA | 8 Letters |
PASTY | 5 Letters |
SAMOSA | 6 Letters |
Meat-filled pastry Crossword Clue 8 Letters
What makes "EMPANADA" the answer for the clue "Meat-filled pastry"?
The crossword clue "Meat-filled pastry" with the answer "EMPANADA" refers to a type of pastry that is commonly found in Spanish and Latin American cuisine. An empanada is a baked or fried pastry filled with a variety of ingredients, including seasoned meat, such as beef or chicken, along with vegetables and spices.
The dough used for empanadas is typically a soft, flaky pastry that is folded over the filling and sealed, creating a half-moon or turnover shape. The name "empanada" comes from the Spanish verb "empanar," which means "to bread" or "to coat in bread," reflecting its preparation method.
Meat-filled pastry Crossword Clue 5 Letters
Can you break down how "PASTY" is the solution for the clue "The Times Concise Meat-filled pastry"?
The crossword clue "Meat-filled pastry" with the answer "PASTY" refers to a traditional British pastry that is typically filled with a mixture of meat, potatoes, and vegetables.
Originating from Cornwall, England, the pasty is a portable meal encased in a sturdy, flaky pastry crust, which makes it convenient for workers to carry and eat. The filling is seasoned and enclosed within the pastry dough, which is then crimped along the edges to create a semi-circular shape.
Meat-filled pastry Crossword Clue 6 Letters
How does "SAMOSA" fit the clue "Meat-filled pastry Crossword"?
The crossword clue "Meat-filled pastry" with the answer "SAMOSA" refers to a popular and flavorful pastry originating from South Asian cuisine. A samosa is a deep-fried or baked pastry filled with a spiced mixture of meat, such as minced lamb or chicken, along with vegetables like peas and potatoes.
The filling is seasoned with a blend of spices that can include cumin, coriander, and turmeric, providing a rich and savory taste. The pastry itself is made from a thin dough that is folded into a triangular shape, enclosing the filling completely
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Likely Related crossword Clues
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Type of meat | 5 Letters | BACON |
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Pastry often served with tea | 5 Letters | SCONE |
___ protein, substitute used in Beyond Meat products | 3 Letters | PEA |
Sandwich meat often eaten with eggs | 3 Letters | HAM |
Most of cavity mother filled with one soft metal | 7 Letters | HOLMIUM |
It's Used For Powdering A Light Kind Of Pastry | 4 Letters | PUFF |
Pastry with a 5-Down | 5 Letters | DONUT |
Filled with thanks | 8 Letters | GRATEFUL |
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Food filled with carnitas or carne asada | 4 Letters | TACO |
Exaggerate cost of meat being higher | 5 Letters | HAM UP |
Our traditional meat dish | 9 Letters | IRISH STEW |
Meat-filled pastry The Times Concise Crossword Clue Answers - FAQ's
"RISSOLE" is the correct answer for Meat-filled pastry The Times Concise Crossword Clue.
The CluesToday website found 4 answers for "Meat-filled pastry The Times Concise Crossword Clue."
RISSOLE,EMPANADA,PASTY,SAMOSA
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